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Sous Chef - Bush

Sous Chef

Location Hampshire
Salary £20,000 - £22,000

The Bush Inn is a pub with a reputation for quality food and amazing hospitality located in Ovington that is part of Wadworth’s managed house estate.  We pride ourselves on being a warm and friendly team that offers excellent customer experiences, as well as being a great place to work. 

We wish to recruit an experienced Sous Chef who is highly motivated and demonstrates drive, enthusiasm and commitment to continuing to build a career in the hospitality industry.

As a Sous Chef of this exciting operation, you will support the Head Chef to:

  • Lead the kitchen in delivering an outstanding level of service

  • Manage budgets and GP in keeping with the set targets

  • Ensure the highest level of compliance regarding Health & Safety regulations

  • Develop, drive and inspire the kitchen team

  • Manage and maintain an excellent stock control and wastage records

Flexibility regarding working days and hours is a key requirement.

There is the potential for live in, sensible hours and a bright future for the right person.

If you are interested in this exciting new challenge, please contact Carlos Dias,  on 01962 732764 or send an email to bushinn@wadworth.co.uk with your CV and a brief covering letter.

A job description is available for this role.

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