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Second Chef - Red Lion, Lacock

Second Chef - Red Lion, Lacock

Thrive working within a team?

                      Have a passion for cooking?

                                            We have a position for you!

At the heart of the outstanding National Trust village of Lacock, The Red Lion welcomes guests both for business and pleasure. Centrally located The Red lion is a pub with 5 well-appointed ensuite rooms, serving fresh food and real ales in a warm, friendly atmosphere. 

We wish to recruit an experienced Second Chef who is highly motivated and demonstrates drive, enthusiasm and commitment to continuing to build a career in the hospitality industry.

As a Second Chef of this exciting operation, you will support the Head Chef to:

·         Lead the kitchen in delivering an outstanding level of service

·         Manage budgets and GP in keeping with the set targets

·         Ensure the highest level of compliance regarding Health & Safety regulations

·         Develop, drive and inspire the kitchen team

·         Manage and maintain an excellent stock control and wastage records

Flexibility regarding working days and hours is a key requirement.

We are offering a competitive salary of £22,000 - £24,000.

If you are interested in this exciting new challenge, please contact the Red Lion on 01249 730456 or  redlionlacock@wadworth.co.uk with your CV and a brief covering letter.

A job description is available for this role.

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